Individual GLUTEN FREE biscuit (cookie) in cello bag with Full Colour Sticker adhered Made in Australia Select ONE or COMBINATION of the following: Chocolate Chip or Anzac GLUTEN, DAIRY & EGG FREE – VEGAN
GLUTEN FREE Biscuits in Cello Bag
Dimensions & Ingredients: Biscuits aprrox 50mm diameter approx 12-14g each Ingredients: CHOC CHIP Gluten free flours (tapioca, besan), dairy free choc chips (20%) (sugar, cocoa liquor, cocoa butter, emulsifier [SOY lecithin] natural vanilla flavour), vegetable oil (antioxidant Vitamin E SOY), sugar, golden syrup, coconut, natural flavours, raising agent (sodium bicarbonate), salt. Contains Soy. May contain treenuts & peanuts Made in Australia. Best Before: Approx 5 months Ingredients: ANZAC Gluten free flours (tapioca, besan), vegetable oil (antioxidant – Vitamin E), sugar, coconut, golden syrup, rice flakes (rice flour, rice bran, apple juice concentrate, sugar), treacle, natural vanilla flavour, raising agent (sodium bicarbonate), salt May contain treenuts & peanuts Made in Australia. Best Before: Approx 5 months Best Before: approx 6 months | Graphic Type & Size: Full Colour Sticker Select any Size Sticker from Options below: 50mmW x 40mmH 50mmW x 30mmH 50mmW x 50mmH 38mm Diameter 45mm Diameter










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